An all-American breakfast menu worth getting out of bed for and a dinner menu that keeps locals coming back. Silver Pine Restaurant & Bar offers a fresh perspective on Southwest dining, so you can begin and end every day in our mile-high city on a high note. The restaurant is very pretty. The menu offers a variety of choices, and the prices are reasonable. The wine selection is extensive.

• Available beginning November 15th through the Holiday Season.
• Perk up your afternoon with fresh salads and authentic southwest-style tacos.
• Thinly sliced corned beef, apple blaukraut, jarlsberg cheese, house remoulade, marble rye, homemade potato chips
• Or settle in for a showstopping dinner of classic burgers and mouthwatering prime rib.
• All sandwiches are served with a cup of soup, side salad, or house-made potato chips.
• Select from a variety of menu items featuring seasonally inspired specialties, house made desserts or signature favorites and heritage classics.

Silver Pines is Now Muskoka Beach House!

The prime rib is particularly noteworthy, cooked to perfection and leaving a memorable impression. This restaurant is ranked 4.3 within the Google grading system. It’s time to try good bread pudding, crème brûlée and French pancakes. Trying tasty prime rib roast, chef salads and fish tacos is a nice experience here. If you never happened to degust Canadian cuisine, get your chance at this bar.

Little America Bread Pudding

Don q cristal light rum, az gold miner rum, cointreau, orgeat syrup, lime Alaskan cod, beer-battered & fried or grilled, flour tortillas, shredded cabbage, mango pico de gallo, chipotle crema, fresh cilantro & served with street corn pasta salad Spiced pepitas, dried apricots, aged sharp white cheddar, cornbread croutons, agave-lime dressing

• Graham cracker crust, red berry sauce
• Served with breakfast potatoes & toast, substitute fresh fruit 3
• An all-American breakfast menu worth getting out of bed for and a dinner menu that keeps locals coming back.
• Tossed in buffalo or bbq sauce with ranch dressing

Petite lettuces, cucumbers, cherry tomatoes, sliced onion, shredded carrot, choice of dressing Tossed in buffalo or bbq sauce with ranch dressing Graham cracker crust, red berry sauce Seasoned smashed avocado, multi-grain bread, two eggs Sliced tomato, red onion, capers, cream cheese Shaved brussels sprouts, butternut squash, quinoa, broccoli, onions, two eggs, toast

Red Breast

The menu showcases the chef’s skill in balancing flavors and textures, with standout dishes like the Bruschetta Board, soup of the day, and prime rib. Delicious craft beer, house wine or martinis are waiting for you at this restaurant. Two eggs, choice of ham steak, sausage links or applewood smoked bacon, buttermilk pancakes or french toast

Southwest Grilled Chicken Sandwich

The restaurant has received positive feedback from customers, who have praised the excellent fish and chips. Includes bruschetta board with a bottle of house wine Substitute Sidewinder fries – $3 Substitute sweet potato fries – $3 Gluten-free bread or bun – $2 All sandwiches are served with a cup of soup, side salad, or house-made potato chips.

After Dinner Drinks

Lemon butter caper sauce, served with your choice of wild rice medley or whipped Yukon Gold potatoes, and seasonal vegetables Lemon white wine butter sauce, capers, served with fettuccine alfredo or steamed broccoli Herb-brined roasted breast of turkey, whipped potatoes, sage stuffing, green beans, gravy and cranberry sauce Add glass of house wine -or- draft beer for $7 Poached and chilled mexican jumbo shrimp, fresh cocktail sauce and lemon Our secret family recipe topped with buttered rum sauce

Caymus-Suisun “The Walking Fool” Red Blend, Suison Valley, Ca

Kurvball barbeque whisky, zing zang blazing bloody mary mix, crispy bacon Shaved prime rib, peppers, onions, topped with queso sauce Two eggs, choice of ham steak, sausage links or applewood smoked bacon, and toast A breakfast favorite is Silver Pine’s Signature French Toast that is so good you will want to order this every day. Select from a variety of menu items featuring seasonally inspired specialties, house made desserts or signature favorites and heritage classics.

Chef Eduardo’s Shaved Beef Sandwich

Available beginning November 15th silver pines restaurant through the Holiday Season. Served with 2 strips of bacon or sausage link and maple syrup Our talented bartender’s inspiration, various spirits and ingredients

Beer battered cod, french fries, coleslaw and tartar sauce Thinly sliced corned beef, apple blaukraut, jarlsberg cheese, house remoulade, marble rye, homemade potato chips Served with breakfast potatoes & toast, substitute fresh fruit 3

Ratings of Silver Pines is Now Muskoka Beach House!

Thinly sliced prime rib, toasted ciabatta, garlic aioli, crispy onions, house made queso, french fries Thinly sliced corned beef, apple blaukraut, jarlsberg cheese, house remoulade, marble rye, french fries Angus beef, lettuce, tomato, onion, pickles, aged white cheddar, signature sauce, toasted brioche bun, french fries Honey Sriracha–braised pork belly, house-made cheese sauce, herbed breadcrumbs Wagyu beef patty, pepper jack cheese, tomatoes, arugula, house-made bacon jam, toasted brioche bun

Looking for local events, things to do, things to enjoy, restaurants and accommodations, sign up here! From classic Thanksgiving dinner to Mother’s Day brunch, experience hearty and heartwarming holiday meals every year at Silver Pine. Or settle in for a showstopping dinner of classic burgers and mouthwatering prime rib. Perk up your afternoon with fresh salads and authentic southwest-style tacos. The all-encompassing forest views seen from the floor-to-ceiling windows make every seat the best seat in the house.